Origin: Dublin, Ireland
Style: Stout
ABV: 4.2%
"If you were in a pub sometime between 1821 and 1970, chances are this is the Guinness you would have been drinking."

It's a charming bit of romantic blurb which may account for my affection for this brew. It feels a little softer, fizzier and easier to drink than a standard present-day Guinness. If you're a Guinness purist perhaps you'd be offended but I found it quite enjoyable. Certainly more palatable than the tongue-furringly chewy export.
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A project by Richard Heap
A graphic designer from Stockport, England